Just in time for your Thanksgiving

There is nothing better to top off your Thanksgiving meal than a good cup of Irish coffee!

Irish Coffee
Ingredients
1 Measure (3 cl) of Irish Whiskey
1 teaspoon of raw sugar
1 heaped desertspoon of whipped cream
Hot strong coffee to fill the glass

Pre-warm a stemmed glass. Add the whiskey.
Add the sugar and stir in the coffee.
Float the whipped cream on top.
Drink the coffee through the cream (ie do not stir after adding the cream).